Mushroom Masala Biryani

Mushroom Masala Biryani is a flavorful vegetarian treat that pairs juicy, tender mushrooms with aromatic basmati rice. Fresh mushrooms are sautéed with onions, tomatoes, and a blend of traditional biryani spices, creating a rich and savory masala. The masala is then layered with saffron-infused rice, allowing the flavors to meld beautifully during slow dum cooking. The earthy taste of mushrooms perfectly complements the warm spices, while fried onions add a hint of sweetness and crunch. Garnished with fresh coriander, mint leaves, and a touch of ghee, Mushroom Masala Biryani is both visually appealing and irresistibly delicious.